منابع مشابه
Effect of Slaughter Weight, Carcass Weight and Sex on the Carcass Fatty Acid Composition of Boutsiko Breed Lambs
The aim of the present study was to assess the effect of slaughter and carcass weight, age at slaughter and sex on the fatty acid profile of the Greek Boutsiko sheep breed. Twenty lambs (ten females and ten males) were examined. The lambs were slaughtered at the age of 48 days. Carcasses were chopped in nine specific cuts and a random sample of 100 g was taken from each cut, with a total of 180...
متن کاملsynthesis of 3-aryl-2h-benzo[b]-1,4-oxazines in [omim]bf4 and reduction of organic compounds in methylimidazolium formate
در این پروژه ترکیبات 3-آریل-2h-بنزو[b]-4،1-اکسازین ها از مواد اولیه تجاری مشتقات دو آمینو فنول و ?-هالو کتون های آروماتیک در مایع یونی 1-اکتیل-3-متیل ایمیدازولیوم تترا فلورو بورات([omim]bf4) سنتز شده است. این واکنش توسط باز پتاسیم کربنات محلول از طریق o-آلکیلاسیون و سپس یک واکنش آمیداسیون درون مولکولی خود بخود در مدت زمان کوتاه انجام می شود. ترکیبات 4،1-بنزوکسازین به این روش با بهره خوب تا آلی ...
15 صفحه اولP-220: A Two Purpose Use of Orlistat in Obese Women with Polycystic Ovary Syndrome: Weight Loss and Androgen Reduction
Background: Polycystic ovary syndrome (PCOS) is one of the most common endocrinopathies in young women. PCOS affects 6% and 8% of women in reproductive age. Hyperandrogenism is the hallmark of PCOS. Clinically, it is possible to observe hirsutism, acne, androgenic alopecia, and signs of virilization. Laboratory examination reveals increased androgen levels. Excessive androgen has an important r...
متن کاملWeight loss and reduction of blood pressure and hypertension.
The article in the current issue of Hypertension by Aucott et al1 raises some interesting questions. Does weight loss in the long term (ie, 3 years) result in a decrease in blood pressure (BP) levels? Is there difference in the effect of weight loss on decreased systolic BP (SBP) versus diastolic BP (DBP)? They combined 8 clinical trials and 8 cohort studies and tried to evaluate the linear rel...
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ژورنال
عنوان ژورنال: Food Science and Technology
سال: 2013
ISSN: 1678-457X,0101-2061
DOI: 10.1590/s0101-20612013005000015